Quinoa Taco Salad Recipe

Savor the essence of a Quinoa Taco Salad: a flavorful fusion of quinoa, vibrant veggies, and zesty taco seasoning crowned with creamy avocado dressing for a nourishing delight.

INGREDIENTS:

– Quinoa – Chicken broth – Gandules beans – Taco seasoning – Taco salad toppings

In a large pot combine the quinoa, broth and taco seasoning and rained cans of beans.

Bring to a boil over high heat. Lower to a simmer, pop a lid on it and let it sit for 15-20 minutes or until all of the liquid is gone.

While the quinoa is simmering, chop and prepare your salad toppings.

Stir it up to combine well. Put a heaping of the quinoa and bean mixture into each bowl.

Top the quinoa with your salad toppings.

Give this recipe a try! Tap the link below for the full recipe details.

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