Crockpot Crack Chicken
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Tender slow-cooked chicken with cream cheese, ranch seasoning, and crispy bacon. A creamy, savory delight!
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INGREDIENTS:
– Dry ranch seasoning – Chicken – Bacon – Cream cheese
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Add the chicken breasts to the slow cooker.
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Cut the cream cheese into squares add them on top of the chicken.
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Add the dry ranch seasoning.
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Cook on low for 8 hours if your chicken is frozen. Cook on high for 4 hours if not frozen.
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About 15 minutes before the chicken is done, fry the bacon on the stovetop.
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Shred the cooked chicken inside the crockpot.
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