Crockpot Crack Chicken

Tender slow-cooked chicken with cream cheese, ranch seasoning, and crispy bacon. A creamy, savory delight!

INGREDIENTS:

– Dry ranch seasoning – Chicken – Bacon – Cream cheese

Add the chicken breasts to the slow cooker.

Cut the cream cheese into squares add them on top of the chicken.

Add the dry ranch seasoning.

Cook on low for 8 hours if your chicken is frozen. Cook on high for 4 hours if not frozen.

About 15 minutes before the chicken is done, fry the bacon on the stovetop.

Shred the cooked chicken inside the crockpot.

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