Campfire Cupcake Recipe
If you’re looking for a fun and delicious dessert that will transport you straight to the campfire, then look no further than this amazing Campfire Cupcake Recipe! These cupcakes are simply divine, featuring fluffy chocolate cake mix, rich whipped cream, and a colorful array of candies. Whether you’re planning a cozy night in with friends or looking for a fun party treat, these cupcakes are the perfect way to satisfy your sweet tooth and indulge in a little bit of campfire nostalgia.
Desserts are the perfect ending to any meal and there’s nothing quite like treating yourself to something sweet and indulgent. Whether you’re looking for childhood classics or want to experiment with new flavors and textures, the world of Dessert Recipes has something for everyone.
From decadent chocolate cakes to fruity tarts to creamy puddings, there are endless possibilities to explore. With so many flavors, techniques, and ingredients to choose from, creating your own signature desserts has never been easier.
Sweet Dessert Recipes
Sweet dessert recipes are such a fun way to show off your creativity and taste! No matter your skill level, baking is a great way to express your passion. Whether you’re into easy no-bake treats or fancy layered cakes, making these delicious goodies is a rewarding experience you can enjoy with family and friends.
- Pumpkin Layer Cake Recipe
- Easy Apple Butter Pie Recipe
- No Bake Blueberry Banana Pie
- Snickerdoodle Apple Cobbler Recipe
Ingredients Needed for this Cupcake
Here’s what you need to make this campfire-themed recipe!
- Chocolate Cake Mix – Cake mix is a fantastic choice for our Campfire Cupcake Recipe due to its convenience and consistent results. It allows you to whip up delicious, moist cupcakes without the hassle of measuring and mixing individual ingredients, making the baking process quick and enjoyable—perfect for outdoor settings where simplicity is key.
- Vegetable Oil – This oil keeps the cupcakes super moist and tender, giving them that light, fluffy texture we all love. Thanks to the oil, the cupcakes rise beautifully while staying soft inside. It has a neutral flavor, which means the rich chocolate taste of the cake mix really shines through. It also helps mix everything together nicely, making it easier to blend the wet and dry ingredients.
- Eggs – Eggs do so much to help with the structure and texture of the cupcakes. They act like a glue, keeping the cake mix and other ingredients together, which helps the cupcakes rise and hold their shape. Plus, eggs add moisture to the batter, giving each cupcake a tender crumb that feels great when you bite into it.
- Cocoa Powder – Cocoa powder adds a rich, chocolatey flavor that pairs perfectly with the moist chocolate cupcakes. This ingredient really boosts the overall taste, creating a lovely balance between sweetness and those deep, earthy chocolate tones. Plus, it helps the frosting achieve that thick, creamy texture, so it pipes on beautifully.
- Vanilla Extract – Vanilla extract adds a warm, rich flavor that really enhances everything. The sweet, aromatic notes go perfectly with the rich chocolate and creamy parts of the frosting, making each bite even more delicious.
- Choco Candy Rocks – Choco candy rocks add a playful, colorful touch that really makes the cupcakes pop. Not only do they give a nice crunch and sweetness that pairs perfectly with the rich chocolate base, but their small size makes them super easy to sprinkle on top of the frosting. It creates a cute display that totally captures the vibe of a campfire.
- Tootsie Roll Candy – The unique texture and versatility of this candy makes it perfect for decorating. This chewy, chocolatey treat can be shaped into all sorts of fun designs, adding a creative twist that really makes the cupcakes pop.
- Jolly Rancher Candies – With their vibrant colors and bold flavors, these candies really catch your eye. You can crush them up and sprinkle them on top of the frosting for a gorgeous look and a nice crunch that pairs perfectly with the creamy frosting. Plus, their intense fruit flavors give a refreshing twist to the sweetness of the cupcakes.
- Unsalted Sweet Cream Butter – Unsalted butter gives that creamy base that really boosts the texture and flavor. The rich, buttery taste makes it feel luxurious in your mouth, and it’s smooth and spreadable—perfect for getting that flame-like look we want. By using unsalted butter, we let the natural sweetness of the frosting shine through without any salty distractions.
- Powdered Sugar – This sugar adds that perfect touch of sweetness and a smooth texture that makes everything taste amazing. Because it’s so fine, it mixes in easily with the other ingredients, giving us a creamy and fluffy frosting that’s a dream to spread on cupcakes. Unlike granulated sugar, powdered sugar dissolves quickly, so we avoid any grainy texture, resulting in a light, melt-in-your-mouth experience that really elevates the treat.
- Heavy Whipping Cream – Heavy whipping cream brings a rich and luxurious texture that really takes the experience up a notch! Thanks to its high fat content, it whips up beautifully into a creamy consistency, giving us a light and airy frosting that feels just like whipped marshmallows. When you whip it, you get that perfect fluffy texture that holds its shape, making it ideal for piping those intricate flame designs.
- Red, Orange, and Yellow Food Coloring – Red, orange, and yellow food coloring are must-haves for creating that vibrant flame effect in our Campfire Cupcake frosting! These warm colors not only resemble a real campfire but also make each cupcake look super inviting and festive. By mixing these shades, we can achieve a cool gradient that mimics flickering flames, really capturing the cozy campfire vibe.
- Disposable Piping Bag Fitted with a Star Tip – Using a disposable piping bag with a star tip is perfect for those fun, flame-like designs on your campfire cupcakes! That star tip, with its serrated edges, helps you create those lovely, textured swirls and peaks that look just like flickering flames, adding a magical touch to your treats. A disposable bag makes cleanup a breeze, so you can easily switch between different icing colors without the hassle of washing and reusing bags.
Fridge Organization
Going on a trip? We have more amazing creations for you. Check out our camping dessert recipes, our campfire cinnamon roll ups and our outdoor cooking breakfast ideas.
Baking Essentials at Amazon
When it comes to baking essentials, Amazon offers a wide array of tools and ingredients to ensure your baking experience is both enjoyable and successful. From high-quality bakeware and mixing bowls to specialty ingredients like gourmet chocolate and unique sprinkles, you’ll find everything you need to create delicious treats right at your fingertips.
Ice Cream Scoop, 3Pcs Cookie Scoop Set, 18/8 Stainless Steel Cookie Dough Scoop, Cookie Scoops for Baking Set of 3, Ice Cream Scooper with Trigger Release, Cookie Scooper for Baking, Cupcake ScoopPyrex Glass, 3-Piece, 3 PC Mixing Bowl SetHOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, Onyx BlackCake Tester, 2 Packs Cake Tester for Baking Doneness, Stainless Steel Cake Tester Stick, Cake Testers for Baking, Kitchen Auxiliary Baking Tools. 7.5 IN DSOCVJW.Wilton Excelle Elite 3-Tier Cooling Rack for Cookies, Cake and More – Cool Batches of Cookies, Cake Layers or Finger Foods, Black
How Do I Store These Campfire Cupcakes?
To keep your Campfire Cupcakes nice and fresh, storing them the right way is key! First, let them cool completely after baking. Once they’re cool, pop them in an airtight container at room temperature for up to three days.
Want them to last a bit longer? You can stick them in the fridge, where they’ll stay good for about a week. Just remember to let them come back to room temperature before serving so they regain that fluffy texture!
If you’re thinking about long-term storage, freezing is the way to go. Wrap each cupcake in plastic wrap and toss them in a freezer-safe container. They’re good in the freezer for up to three months. When you’re ready to dig in, just thaw them in the fridge overnight.
And here’s a tip: add candy decorations like Choco Candy Rocks or Jolly Rancher Candies right before serving to keep that crunch and bright look. For decorations like Tootsie Rolls that tend to soften, try adding them an hour or two before it’s time to enjoy!
Are There Any Tips for Perfecting the Cupcake Decoration?
To make your cupcakes look amazing, start with a solid base by ensuring your frosting is nice and smooth; this makes piping super easy and gives that professional touch. Grab a good piping bag with your favorite tip, and you can create all sorts of designs—from classic swirls to fun flame patterns to fit that campfire vibe. Don’t hesitate to try out different techniques, like the “one-swoop” method for height or the “twist-and-lift” for a playful look.
For a little extra flair, sprinkle on some edible glitter or use shimmer spray to give your cupcakes a fun sparkle. And don’t forget to step back and take a look at your decorations from afar; sometimes, a small tweak can really elevate the overall presentation!
Can I Make Any Substitutions in the Recipe?
Switching things up in your Campfire Cupcakes is a great way to cater to your tastes or any dietary needs. For a dairy-free treat, how about using coconut cream instead of heavy whipping cream? You can also swap out unsalted butter for dairy-free margarine. If you’re looking to cut back on calories, try using a granulated sugar alternative like monk fruit sweetener instead of powdered sugar—no need to lose that sweetness!
If you want to get a little creative, feel free to swap vanilla extract for something fun like almond or maple syrup. Just a heads up: these changes might tweak the texture or flavor a bit, so it’s a good idea to test small batches until you find the perfect mix that still gives you that yummy campfire vibe!
Cupcake Accessories at Amazon
If you want to take your baking to the next level, check out the awesome cupcake accessories on Amazon! They have everything you need to make decorating and serving super easy. From fun, colorful cupcake liners and bright sprinkles to stylish cake stands, you’ll find just what you need to show off your delicious creations!
Amazon Basics Nonstick Round Muffin Baking Pan, 12 Cups, Set of 2, Gray, 13.9×10.55×1.22TTKL Cupcake Pancake Cookies Cream Dispenser Cake Mix Jug Baking Essentials Maker Cooking Tools Funnel Measuring cup AccessoriesAmazon Basics Reusable Silicone Round Baking Cups, Muffin Liners, Pack of 12, Multicolor, 2.9 X 2.96 X 1.3 InchPiping Bags and Tips Set, 2 x 12 Inch Reusable Piping Bags, 100 Disposable Pastry Bags, 2 Couplers, 12 Frosting Tips, 2 Bag Ties & 3 Cake Scrapers – Complete Cake Icing Kit100PCS Rainbow Cupcake Liners, Standard Size Cupcake Baking Cups Paper Rainbow Muffin Cups Paper Liners for Baking Muffin and Cupcakes Decoration Wrappers Food Grade Greaseproof Paper Muffin LinerSuuker Cake Decorating Gun, Frosting Piping Kit, Cake Decorating Tools with 6 Stainless Steel Piping Tips, Piping Bags and Tips Set, Icing Piping Kit
Fun Cupcake Recipes
Fun cupcake recipes are all about creativity and indulgence! They let you play around with unique flavors and colorful designs. Each recipe adds a delightful twist to traditional baking that’s sure to excite both kids and adults!
- Fondant Pumpkin Cupcake Recipe
- Smores Cupcakes Recipe
- Easy Christmas Cupcakes
- Cadbury Cream Egg Cupcakes
Campfire Cupcake Recipe
Indulge in these tasty Campfire Cupcakes with easy-to-follow ingredients like chocolate cake mix, whipped cream, and colorful candies.
Ingredients
Cupcake Ingredients:
- 1 Box Chocolate Cake Mix
- Water, Vegetable Oil, and Eggs, per cake mix instructions
Chocolate Frosting Ingredients:
- 1 Cup Unsalted Sweet Cream Butter, softened
- 2 1/2 Cups Powdered Sugar
- 1/4 Cup Cocoa Powder
- 3 Tablespoons Heavy Whipping Cream
- 1 Teaspoon Vanilla Extract
- 1 Disposable Piping Bag Fitted with a Star Tip
Candy Decorations:
- 1 Bag Choco Candy Rocks
- 1 Bag Tootsie Roll Candy
- 1 Bag Jolly Rancher Candies (red, orange, yellow)
Flame Frosting Ingredients:
- 2 Cups Unsalted Sweet Cream Butter, softened
- 5 Cups Powdered Sugar
- 2 Teaspoons Vanilla
- 6-10 Tablespoons Heavy Whipping Cream
- Red, Orange and Yellow Food Coloring
- 1 Disposable Piping Bag with a Star Tip
Instructions
Cupcake Directions:
- Heat oven to 350 degrees. Prepare cupcake pan with liners.
- Make cake mix as directed on box for cupcakes. Fill cupcake liners 3/4's full. Bake at temperature as listed on the back of the cake mix box. Bake for length of time as directed on the back cake mix box. Remove from oven. Set aside to cool completely.
Chocolate frosting Directions:
- In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using an electric mixer, add the butter on medium speed and beat for 1 minute.
- Add in the powdered sugar and cocoa powder 1 cup at a time. Continue mixing to combine. Add the heavy whipping cream and vanilla extract. Mix on medium-high speed until the mixture is combined. Frosting should be a light dirt color.
- Scoop the frosting into the piping bag. Frost the cupcake with a thin layer of the light dirt chocolate frosting. Start frosting at the center of the cupcake working outward. Do not the frost to the edge of the cupcake - that part should remain unfrosted.
Decorating Directions:
- Using your hands slowly put single rock candies in place as the foundation for the bonfire. Allow the tootsie rolls to soften. Roll each tootsie roll in the shape of campfire logs (3 per cupcake). Crisscross the logs to build the foundation of the campfire.
Flame Frosting Directions:
- Using a stand mixer, combine all ingredients and mix on medium speed. Mix until you see stiff peaks in your frosting. Once the frosting is made, divide into 3 bowls. Add about 2-4 drops of one of each food coloring to the different bowls - red, yellow and orange. Stir to mix the color throughout the entire bowl of frosting.
- Scoop the red frosting onto one side of the piping bag with the round tip. Scoop the yellow frosting onto another (second side) side of the piping bag holding the red frosting. Scoop the orange frosting onto the the third side of the same piping bag holding the red and yellow frosting.
- Squeeze the open end of the piping bag to push the frosting to the tip. Pipe a dollop of this frosting onto the center of the tootsie roll campfire logs to make a flame.
Jolly Rancher candy flame Directions:
- Pour the red, yellow, and orange jolly ranchers into a ziploc bag. Using a hammer break the jolly rancher candies into smaller pieces. Heat the oven to 275 degrees and line a baking sheet with parchment paper.
- Spread the crushed jolly rancher candies over the parchment lined baking sheet. Bake them at 275 degrees for about 6 minutes. (check to make sure the candy doesn't burn).
- Take out of the oven once the candy has melted and allow to cool completely. Using a hammer break the candy into chards. Place the chards into the frosting to create flames.