Garlic Butter Canned Biscuits
An easy way to doctor up can biscuits at dinner-time.
  • 1 can biscuits
  • melted butter or spray butter
  • garlic salt
  1. Simply arrange the can biscuits on a cookie sheet. I like to use parchment paper on the cookie sheet.
  2. Brush on some melted butter or give a few shots of spray butter. (I like spray butter.)
  3. Give a few shakes of your favorite garlic salt over each biscuit.Go easy, you do not want an overly salty flavor.
  4. Pop them in the oven and bake as the biscuit packaging suggests.
Serve with your favorite dish.
Recipe by at