Easy Biscuits and Gravy Casserole Recipe

This biscuits and gravy casserole recipe is one that we’ve been making at my house for a handful of years now. It will for sure be a huge hit at your house, too.

INGREDIENTS:

– biscuits – sausage – butter – all purpose flour – milk – salt – pepper – non-stick spray

First, let's preheat the oven to 350 degrees. And, let's cook up your ground sausage.

While the sausage is cooking, remove all of your biscuits from their container and cut each round biscuit into quarters.

Spray a 9x13 baking dish with non-stick spray. Toss in the quartered biscuit pieces, evenly distributing them.

Add 3/4th of your cooked ground sausage on top of your biscuits.

Reserve the remaining ground sausage in the skillet. We will use it in just a bit.

Pop the casserole dish in the oven for about 30 minutes, or until the biscuits are golden brown.

Give this recipe a try! Tap the link below for the full recipe details.

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