Pesto Honey Salmon

I knew this sauce would be amazing over salmon and boy was I right. Wait until you see how simple this is to create. And for the record, it was delish!

INGREDIENTS:

– salmon – pesto sauce – honey – garlic – cashews

Mix the honey, pesto and garlic together.

Generously smear the pesto sauce over the salmon fillets.

Bake in a 350 degree oven for 20-25 minutes or until it is done all the way through.

Place your chopped cashews on a second baking sheet and pop them in the oven for about 5 minutes while the salmon is cooking.

Take them out of the oven after about 5 minutes and let them sit while the salmon finishes.

Once the salmon is done, remove it from the oven. Top the fillets with some sprinklings of the chopped cashews.

Give this recipe a try! Tap the link below for the full recipe details.