Taco Soup Tostadas

A perfect way to use up leftover Taco Soup. Serve with your favorite side of rice. You could also substitute the tostada shells for taco shells.

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INGREDIENTS:

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Preheat the oven to 350 degrees.

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Drain the leftover Taco Soup with a strainer or simply spoon the meat and bean mixture onto the tostada.

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Top with cheese if desired.

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Bake for 15 minutes or until the cheese is melted.

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Once done, plate it up and top with lettuce, sour cream, salsa, guacamole or toppings of your choice.

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Give this recipe a try! Tap the link below for the full recipe details.

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Taco Soup Tostadas

A perfect way to use up leftover Taco Soup. Serve with your favorite side of rice. You could also substitute the tostada shells for taco shells.

INGREDIENTS: