Instant Pot Beans and Rice Recipe

This recipe for Instant Pot Beans and Rice is an easy, delicious way to use up leftover black beans. The rice and beans are cooked together in one pot, so it’s a quick and easy meal to make.

INGREDIENTS:

– Olive Oil – Onion – Garlic – Sausage – Chicken Broth – Rice – Black Beans – Cayenne Pepper – Paprika – Cumin

Pour olive oil into inner pot of Instant Pot. Set on sauté function.

Add onion, garlic and sausages and cook on sauté for 5-7 minutes.

Turn off sauté function and add chicken broth. Using a wooden spoon, scrape off any brown bits at the bottom of the inner pot.

Rinse, wash and drain rice. Add into inner pot. Stir so that all rice grains are fully immersed.

Add beans followed by cayenne pepper, paprika and cumin.

Attach lid and set IP to rice setting or, 12 minutes low pressure.

Give this recipe a try! Tap the link below for the full recipe details.

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