Chicken Marsala Recipe

This Chicken Marsala Recipe is an easy weeknight meal that the whole family will love. With just a few simple ingredients, you can create a delicious and hearty dish in no time at all.

INGREDIENTS:

– Chicken – Mozzarella – Onion – Olive Oil – Butter – Garlic – Mushrooms – Marsala Wine – Salt – Pepper

Place olive oil and butter in the bottom of your skillet followed by the chicken, over high heat. Lightly brown the chicken, for about 5 minutes on each side.

Add onions, garlic, mushrooms, and marsala wine. Allow the chicken to cook until the onions are translucent, then turn the heat down to low.

Add shredded mozzarella cheese and stir to mix.

Allow chicken marsala to continue to cook for about 10 minutes or until the cheese is fully melted.

Serve over noodles of any kind with some additional parmesan cheese for garnish!

Give this recipe a try! Tap the link below for the full recipe details.