Homemade Raspberry Sauce for Ice Cream
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This homemade raspberry sauce for ice cream is an amazing ice cream topper and uses just 3 ingredients to make.
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INGREDIENTS:
– raspberries – sugar – lemon
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Add 2 cups of frozen raspberries, lemon essential oil drops, and sugar to a medium-sized microwave-safe bowl.
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Microwave for 4 minutes and stir well.
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Microwave for another 4 minutes.
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Carefully remove the bowl from the microwave and add the remaining cup of frozen raspberries.
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Allow the mixture to cool completely before topping to ice cream.
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Give this recipe a try! Tap the link below for the full recipe details.
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More Easy Recipes
Baked Strawberry Oatmeal
No Bake Blueberry Banana Pie
Overnight Blueberry Chia Pudding
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