Oh my goodness gracious alive. I am so excited to share this homemade, sweet and tangy ice cream sauce with you. It is out of this world!
You make it using frozen raspberries and just a few other ingredients. You actually make it in the microwave.
Thank my sister-in-law Alex, she found the idea online and helped create it. (While you’re here, make sure you check out all of our easy dessert recipes to satisfy any sweet tooth!)
- 3 c frozen raspberries
- 3/4 c brown sugar
- 3-4 drops lemon essential oil
In a 2 quart, microwave safe bowl, add 2 cups of the frozen raspberries, the sugar and the lemon oil drops.
Pop it in the microwave, on high, for 8 minutes.
Stop and stir halfway through and then add it back into the microwave for the remaining time.
Once done, carefully remove from the microwave and add the remaining 1 cup of frozen raspberries. Stir to combine well and let it cool.
Once it cools, you’re ready for the ice cream! Look at how amazing this looks!
What a delicious combination for your next summer gathering!
You will absolutely adore this simple raspberry sauce.
Easy Dessert Recipes
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