When you bake cookies, do you always burn them?
Maybe the first batch comes out great, but then each batch after that burns before the nine minute cook-time is up?
Here is a tip.
Let your cookie sheet cool in between each batch.
Think about it. If you place a new batch of cookies on the already hot cookie sheet and toss it back in the oven, the bottoms of the cookies are cooking faster because they are getting a head start. This can result in over done cookies.
Makes sense, right?