Crescent Roll Ham and Cheese Bake

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There’s nothing like the wonderful aroma of a freshly baked Crescent Roll Ham and Cheese Bake wafting through your kitchen! This dish is perfect for those hectic weeknights when you need a quick, hearty meal that everyone will love. With just a few basic ingredients, this recipe is a breeze to whip up and so adaptable. Whether you’re in the mood for a speedy dinner or a delicious lunch, this recipe is a winner.

Crescent rolls are seriously versatile and can jazz up so many dishes. Whether you’re craving a tasty appetizer or a sweet treat, there are so many delicious Recipes Using Crescent Rolls.

crescent roll ham and cheese bake closeup on plate

Think crescent roll pizzas or cheesy chicken rolls – the options are endless! And for the sweet tooths out there, try cinnamon sugar crescent bites or apple pie crescent rolls. Get creative with crescent rolls and wow your loved ones with your cooking!

Crescent Roll Recipes

These flaky and buttery rolls are just what you need for whipping up delicious appetizers, main courses, or desserts. Whether you lean towards savory or have a sweet tooth, you’ll find a crescent roll recipe that’ll tickle your taste buds.

Ingredients Needed for this Recipe

Here’s what you need to make this crescent roll dish!

  • Crescent Rolls – The buttery, flaky texture pairs amazingly with the savory ham and melt-in-your-mouth cheese. Plus, the pre-cut dough is a lifesaver on busy nights, making assembly a breeze.
  • Havarti Cheese – Havarti Cheese, known for its creamy and buttery texture, is the perfect partner for flaky crescent rolls in this recipe. When melted, Havarti gets all gooey and its mild, slightly tangy taste goes great with the salty ham without overshadowing the delicate flavor of the crescent rolls.
  • Sliced Deli Ham – Deli ham is key ingredient, bringing a tasty contrast to the Havarti cheese and buttery crescent rolls. Choosing deli ham ensures each bite is rich and savory, balancing the dish just right.
  • Butter – It acts as the secret ingredient for the sauce that harmonizes all the flavors. Its velvety richness wonderfully enhances the ham and Havarti cheese, creating an irresistibly delicious bite every time.
  • Yellow Mustard – Yellow Mustard adds a tangy kick that perfectly complements the rich, savory flavors of the ham and the creamy, buttery texture of the Havarti cheese. Besides enhancing taste, yellow mustard also contributes to the sauce’s consistency, helping to bind the ingredients together for a smooth, cohesive mixture.
  • Poppy Seeds – These tiny seeds add a fun crunch to the creamy sauce, giving a hint of nuttiness that goes perfectly with the buttery rolls, tasty ham, and creamy Havarti cheese. Their special flavor really kicks up the dish, turning it from a basic bake into a fancy treat.
  • Worcestershire Sauce – This sauce, with its mix of tanginess, sweetness, and savory umami, brings so much depth and sophistication. With Worcestershire Sauce in the mix, you get this well-rounded taste that adds a nice sharpness to balance out all the richness from the butter, cheese, and ham.
  • Brown Sugar – Adding brown sugar to the sauce of this recipe brings a sweet touch that plays so well with the salty ham and rich Havarti cheese. Plus, when heated, it caramelizes the top for a delightful crunch.
crescent roll ham and cheese bake ingredients list

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How Do I Prevent the Bottom from Getting Soggy?

Want to keep the bottom of your Crescent Roll Ham and Cheese Bake nice and crispy? Here are some simple tips that can really help. First off, make sure to preheat your oven to the right temperature before you start baking. This gets things cooking quickly and helps firm up the base faster.

crescent roll ham and cheese bake IP ingredients

Another great tip is to use a glass or metal baking dish instead of a ceramic one. The heat distributes evenly and the hot bottom crisps up the dough, making for a crispy base every time.

crescent roll ham and cheese bake IP cooking

Is this Recipe Suitable for Making Ahead of Time?

The crescent roll bake is a fantastic choice for meal prep or planning ahead. You have the option to assemble it all, wrap it securely, and refrigerate it for up to 24 hours before baking. For those particularly hectic days, you also have the flexibility to freeze the casserole before baking for as long as a month. Just a friendly reminder to thaw it in the fridge overnight before proceeding with the baking process.

crescent roll ham and cheese bake

This make-ahead strategy not only allows you to savor a delicious, homemade meal even during your busiest days but also requires minimal preparation effort on your part. Enjoy the convenience and scrumptiousness of this dish!

How Should I Store Leftovers of the Ham and Cheese Bake?

Storing leftovers of this recipe is simple and ensures that you can enjoy this delicious dish for days after initially making it. Ideally, leftovers should be placed in an airtight container and refrigerated. This method will keep the bake fresh for up to 3-4 days.

crescent roll ham cheese bake stacked

To reheat, simply place a portion in the microwave for a quick warm-up or warm it in the oven at 350°F until it is heated through to your liking. This will help maintain the flakiness of the crescent rolls and the gooeyness of the cheese, ensuring that your leftovers are just as tantalizing as when they were first baked.

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Mouthwatering Ham and Cheese Recipes

Whether you’re in search of a comforting breakfast option, a quick lunch fix, or a satisfying dinner, ham and cheese recipes stand as timeless classics that never disappoint. The heavenly combination of salty, savory ham paired with creamy, melt-in-your-mouth cheese creates an array of dishes that cater to all tastes.

crescent roll ham and cheese bake on spatula

Crescent Roll Ham and Cheese Bake

Yield: 24 Servings
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes

Whip up this delicious Crescent Roll Ham and Cheese Bake in no time with just a few simple ingredients!

Ingredients

  • 2 Cans Refrigerated Crescent Rolls
  • 12 Slices Havarti Cheese (or your favorite cheese)
  • 1 Pound Sliced Deli Ham
  • 1/4 Cup Butter
  • 1/2 Tablespoon Yellow Mustard
  • 1/2 Tablespoon Poppy Seeds
  • 1/2 Tablespoon Worcestershire Sauce
  • 2 Tablespoons Brown Sugar, packed

Instructions

  1. Preheat oven to 350 degrees. Spray a 9x13 pan with cooking spray.
  2. Roll out 1 can of crescent roll dough and press seams together. Place in bottom of baking dish.
  3. Layer 6 slices of cheese on top of crescent roll dough.
  4. Layer sliced ham on top of the cheese.
  5. Place remaining slices of cheese on top of ham.
  6. Roll out 2nd can of crescent roll dough and press seams together. Place on top of the cheese.
  7. In a small sauce pan, combine butter, mustard, poppy seeds, worcestershire sauce and brown sugar. Bring to a boil.
  8. Spoon (don't pour) sauce over the top of the dough.
  9. Bake for 35- 45 minutes until dough is light brown and sauce is bubbly.
  10. Let rest for 5 minutes before serving. Cut and serve. 

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