Name: Red White and Blue Blondies Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12
Ingredients: 1 C unsalted sweet cream butter, softened; 1 C light brown sugar, packed; ½ C sugar; 2 large egg; 1 tsp pure vanilla extract; 1 tsp baking soda; ½ tsp baking powder; ½ tsp kosher salt; 1 ½ C flour; 1 C Red M&M’s; 1 C Blue M&M’s; 1 C white M&M’s; 2 C Chopped Oreos; 1 cup of mixed red white and blue chocolate chips

Jump to Recipe

This Red White and Blue Blondies Recipe was made for busy moms who want something festive, easy, and kid-approved. Even if baking isn’t your thing, these colorful treats can still be whipped up with minimal fuss and mess. Plus, patriotic flair will be added to your dessert table—just in time for your next summer BBQ summer party. So, whether you’re hosting or just bringing a dish, this fun recipe will have everyone asking for seconds.

When it comes to 4th of July Desserts, it’s easy to feel overwhelmed by all the options out there. But don’t worry—something simple, sweet, and eye-catching can still impress everyone. These treats aren’t just adorable—they’re also crowd-pleasers that disappear fast. Plus, fruity flavors and buttery bites are loved by both kids and adults, so nothing will be wasted. Whether you’re planning a big bash or keeping it low-key, a fun dessert like this one will totally fit the vibe.

This recipe is totally family-friendly, which means you don’t need to be a baking pro to pull it off. Whether you’re a seasoned cook or just figuring things out in the kitchen, this one’s for you. No complicated steps, no fancy equipment—just simple ingredients and easy instructions anyone can follow. Even the kids can help out, making it a fun way to spend time together before the big celebration. So go ahead, give yourself permission to enjoy baking without the stress.

Patriotic Party Food

If you’re loving the idea of easy, festive treats, don’t stop at dessert bars there’s more fun to try! Patriotic S’mores Bars bring all the campfire vibes with a colorful twist, while a moist and fluffy Patriotic Poke Cake is always a hit at parties. Don’t forget 4th of July Rice Krispy Treats Ice Cream Cones, They’re quick, no-bake, and totally customizable with sprinkles and colored marshmallows. With so many red white and blue recipes to choose from, your dessert table will be the star of the celebration!

No matter which treat you choose, each of these patriotic recipes adds something special to your celebration. They’re festive, easy to make, and guaranteed to bring smiles all around. So gather the family, pick your favorites, and create sweet memories together this 4th of July. It’s not just about dessert—it’s about the fun and love baked into every bite.

Ingredients Needed To Make These Red White and Blue Blondies Recipe

These summer inspired treats are loaded with simple pantry staples and a few festive add-ins to make them truly celebration-worthy. Whether you’re baking with your kids or prepping for a party, every ingredient plays a part in making these bars fun, flavorful, and totally unforgettable.

unsalted sweet cream butter, softened
Adds moisture, richness, and that classic buttery flavor essential to sweet bars. Softened butter helps everything cream together smoothly.

light brown sugar, packed
Contributes a deep caramel-like flavor and chewy texture that makes dessert squares irresistible.

sugar
Balances the sweetness with a bit of lightness and helps create that classic golden crust on top.

large eggs
Binds everything together while adding richness and structure to the batter.

pure vanilla extract
Enhances all the other flavors and gives them a warm, cozy aroma.

baking soda
Provides lift, helping these rise slightly for that soft, tender bite.

baking powder
Works with the baking soda for a gentle rise, making sure the bars aren’t too dense.

kosher salt
Balances the sweetness and brings out the depth of flavor in every bite.

flour
The backbone of the recipe—gives them their shape and soft, chewy structure.

red M&M’s
Brings vibrant color and a chocolatey crunch to represent the festive theme.

blue M&M’s
Another splash of festive color, continuing the red, white, and blue theme for the holiday.

white M&M’s
Rounds out the Independence Day color palette while adding a sweet white chocolate flavor.

Oreos
Adds texture, creaminess, and a cookies-and-cream surprise in every bite—kids and adults both love it.

Patriotic Mini Red White and Blue Chocolate Chips
These are fun and if you can’t find them in the store you can usually find them on Amazon.

Each ingredient in this recipe plays a special role in creating the ultimate blondie experience—soft, chewy, and bursting with flavor. Together, it all bakes into a dessert that’s as fun and festive as it is delicious.

Still on the fence? Here’s something to think about—these treats aren’t just a dessert, they’re a conversation starter. When you bring a tray of red, white, and blue bars to the table, people notice. They ask for the recipe. They go back for seconds.

And best of all, you get to take all the credit for something that took less than an hour to make. So why settle for store-bought when you can whip up something this fun, festive, and unforgettable right at home?

While you’re here, check out this Blueberry Berry Trifle Recipe. It’s incredible!!

What is the difference in blondies and brownies?

Blondies and brownies are both delicious bar desserts, but they differ in flavor, color, and key ingredients:

Base Flavor:
- Blondies: These are often referred to as “blonde brownies” because they lack cocoa or melted chocolate in the batter. Instead, their flavor is driven by brown sugar and butter, giving them a rich, caramel or butterscotch-like taste.
- Brownies: These are chocolate-based, made with cocoa powder or melted chocolate, giving them their signature fudgy or cakey chocolate flavor.
Color:
- Blondies: Light golden or tan in color due to the absence of chocolate and the use of brown sugar.
- Brownies: Dark brown, thanks to the cocoa or chocolate.
Ingredients:
- Blondies: Typically include brown sugar, butter, flour, eggs, and vanilla. Optional mix-ins might include white chocolate chips, nuts, or butterscotch chips.
- Brownies: Include cocoa powder or melted chocolate, sugar, butter, flour, and eggs. Mix-ins might include chocolate chips, nuts, or even marshmallows.
Taste Profile:
- Blondies: Sweet and buttery with a caramel-like undertone.
- Brownies: Rich and chocolatey, with a balance of sweetness and cocoa bitterness.

Both are equally indulgent, but the choice between them depends on whether you’re craving chocolate or something more caramel-like!

Best Tips for Making Dessert Bars at Home

Here are some top tips for making the most delicious, gooey, and flavorful treats:

1. Use Brown Sugar Generously

Brown sugar is the star ingredient in this recipe, giving them their signature caramel-like flavor and chewy texture. Opt for dark brown sugar for an even richer taste.

2. Don’t Overmix the Batter

Overmixing can lead to dense or tough end results. Mix just until the ingredients are combined to keep the texture soft and tender.

3. Melt the Butter

Using melted butter (instead of softened) enhances their chewiness and gives them a rich, buttery flavor.

4. Add Mix-Ins for Extra Flavor

Customize your bars with mix-ins like white or dark chocolate chips, nuts, toffee bits, or even a swirl of peanut butter or Nutella.

5. Line Your Pan with Parchment Paper

This makes it easy to lift them out of the pan for clean slicing and prevents sticking.

6. Don’t Overbake

They should be slightly underbaked in the center when you take them out of the oven. They’ll continue to set as they cool, ensuring a gooey middle.

7. Chill Before Cutting

Let them cool completely (or even chill them in the fridge) before slicing. This helps them firm up and makes for cleaner cuts.

8. Use High-Quality Vanilla

Since they don’t have the bold flavor of chocolate, the quality of your vanilla extract really shines through. Use pure vanilla for the best results.

9. Experiment with Salt

A pinch of flaky sea salt on top before baking can balance the sweetness and elevate the flavor.

10. Test with a Toothpick

Insert a toothpick into the center. If it comes out with moist crumbs (not wet batter), they’re ready to come out of the oven.

Follow these tips, and you’ll have treats that are perfectly gooey, flavorful, and irresistible every time!

Artoid Mode Strip-Shaped America Stars Patriotic 4th of July Kitchen Towels Dish Towels, 18×26 Inch Memorial Day Decoration Hand Towels Set of 2 Boston International Serving Platter Patriotic Americana 4th of July Ceramic Tableware, 12 x 7.5-Inches, USA Flag FYSUIMU 4Pcs Patriotic Serving Trays Stars Stripes Plastic Tray with Handle 10 x 15 In 4th of July American Flag Serving Platters Dishes for Independence Day Veteran’s Day Dessert Snack MARTHA STEWART Americana Star Gihgham Oven Mitt & Pot Holder Set, 100% Cotton, Heat Resistant, Patriotic USA America Decor, Red/White/Blue, 7 4th of July Cupcake Stand 3 Tier Patriotic Cardboard Cup Cake Holder Stand Independence Day Dessert Tower Display USA American Flag Star Pastry Serving Platter for Veterans Day Memorial Day Decor Cookie Cutter Kingdom, Patrioitic Cookie Cutters, 3 pack, Star, Flag, USA, 4th of July Cookie Cutters Shape, Memorial Day, Mold for Cakes Biscuits and Sandwiches (Patriotic 3 Pack)2 Pack Independence Day Chocolate Molds, 4th of July Patriotic Silicone Candy Molds Liberty Statue Symbols American Flag Eagle Star Cake Decorating Baking Moulds Jello Ice Cube Candle Soap Resin Mold 3-Pack Independence Day Chocolate Molds – Patriotic 4th of July Silicone Candy Molds with Statue of Liberty American Flag Eagle Stars for Cake Decorating, Jello, Ice Cubes, Candles, Soap & Resin Craft

Are blondies meant to be gooey in the middle?

Yes, blondies are typically meant to be slightly gooey or chewy in the middle! Their texture is one of their defining features, much like brownies. A perfectly baked blondie should have a soft, moist center with a slightly crisp or golden top and edges.

However, the level of gooeyness can vary depending on personal preference and baking time. If you prefer them less gooey, you can bake them a little longer, but be careful not to overbake, as they can become dry and lose their signature richness.

Star Spangled Desserts

Patriotic holidays like the 4th of July or Memorial Day are the perfect time to whip up festive desserts that bring joy to any celebration. Star-spangled treats not only brighten up your table, but they’re also easy to make and delightful to share. Whether you’re hosting a backyard barbecue, enjoying a picnic, or gathering to watch fireworks, these desserts are guaranteed to add a pop of red, white, and blue to your party spread.

Here are some must-try ideas for your next celebration:

These dessert ideas are easy to make, versatile, and bursting with charm. Not only will they delight your guests, but they’re also a fun way to get the whole family involved in the kitchen. Try one of these recipes for your next celebration and bring a little extra sparkle to your holiday festivities!

Let me know if you make these! I think you will love them!