We are on an ice cream kick here at our house. Can you blame us? It is summer in Texas!
We’ve made homemade popsicles, a delicious raspberry sauce and a baked peach and honey ice cream treat.
Today, I want to show you how to make homemade hot fudge sauce in four minutes! Easy dessert recipes like this are welcome at my house any day!
Last week we had dinner at church multiple nights. There was a week long children’s event and every bakes a dish and we have a potluck on nights like this.
I absolutely adore dinner nights at church. I do. There is just something so beautiful about it! My kids, our church family and food. Makes my heart sing.
Last week one of the lady’s made an amazing homemade hot fudge sauce. Of course I asked for the recipe and then came home and made it!
It’s super easy!
- 1 c sugar
- 1 T flour
- 2 T butter
- 1 t vanilla
- 1/4 c cocoa
- pinch of salt
- 1/2 c milk
Over low heat in a sauce pan melt the butter.
Add the dry ingredients and start to whisk.
Slowly add the milk.
Move to medium heat whisking until well combine.
Bring to a boil for 4 minutes stirring often.
Remove from heat and serve over your favorite ice cream.
This makes 1 and a half cups of sauce. Pop a lid on what is left and store it in the fridge for 5-10 days.
More Easy Dessert Recipes
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