Baked Brie with Garlic and Cherries is a mouth-watering appetizer that deserves to be on every party menu. This delicious dish is not only easy to make but also packed with a unique combination of flavors that will leave your guests craving for more. The creamy and nutty taste of brie cheese blends perfectly with the sweet and tart flavor of cherries, while the garlic and rosemary add a savory depth that elevates the dish to a whole new level. Whether you’re hosting a dinner party or simply looking for a quick and tasty snack, this baked brie recipe is a must-try.

Hosting a party or preparing for a potluck can be stressful, but with the right appetizers, you can quickly impress your guests without breaking a sweat. This is where Easy Appetizer Recipes come in handy, especially when you include brie on your platter. This versatile cheese can be paired with sweet or savory ingredients, making it a go-to ingredient for any hors d’oeuvre.

Whether you’re looking for a simple recipe like baked brie with jam or a more adventurous one like bacon-wrapped brie, there’s no denying the irresistible charm that this cheese brings to the table (literally!).

Easy Appetizer Recipes

One of the best parts about easy appetizer recipes is their adaptability; you can customize them to fit any dietary preference or theme. From simple cheese platters to more elaborate bites like stuffed mushrooms or mini quiches, the options are endless and always delicious.

Looking for some more awesome ideas? Try our cold appetizer recipes and our kid friendly food ideas as well.

Ingredients Needed to Make this Baked Brie Recipe

Here’s what you need to make this delicious appetizer!

Garlic Bulb – When you roast garlic bulbs, they go from being sharp and pungent to mellow, sweet, and nutty. This change happens because of caramelization, which brings out the natural sugars in the garlic, making it a perfect match for the creamy brie and tart cherries. Plus, garlic’s mild earthiness pairs great with fragrant rosemary, creating a nice blend of flavors.
Dried Cherries – The drying process amps up the natural sugars in the cherries, giving them a robust, sweet flavor that goes perfectly with the creamy, mild brie cheese. This sweetness contrasts delightfully with the savory garlic and herbaceous rosemary, making the dish taste even better.
Dried Rosemary – Its aromatic, slightly piney flavor adds a subtle earthiness and a hint of woodiness that perfectly balances the sweetness of the dried cherries and the rich, creamy brie. The dried rosemary is ideal here because it packs a more concentrated flavor than fresh rosemary, so a little goes a long way.
Round Sourdough Bread Loaf – The robust, slightly tangy flavor of sourdough pairs perfectly with creamy brie and sweet, tart cherries, creating a tasty blend. Plus, its sturdy texture holds up well to the melted brie and garlic, ensuring each bite is chewy and satisfying.
Round Brie – When baked, it stays in shape while getting wonderfully gooey, making it easy to slice and serve. The round shape spreads the toppings evenly, so every piece has that rich, creamy cheese, sweet cherries, savory garlic, and aromatic rosemary. Plus, it fits perfectly in the middle of a sourdough loaf, making a beautiful centerpiece that guests can’t wait to dig into.
Olive Oil – Olive oil doesn’t just boost the flavor; it ties the whole dish together. Its rich, fruity undertones work perfectly with the creamy brie, the savory garlic, and the sweet-tart dried cherries. Every bite is a balanced delight for your taste buds.
Baguette – The crispy crust adds a satisfying crunch that pairs perfectly with the soft, gooey brie and chewy dried cherries. Plus, the airy inside soaks up all the rich flavors of the melted cheese and aromatic garlic without getting too heavy.

Fridge Organization

baked brie with garlic and cherries ingredient list

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Can I Prepare this Baked Brie Recipe Ahead of Time?

Absolutely! You can totally prep this baked brie recipe ahead of time to make party planning a breeze. Just assemble the brie with the toppings and place it in an oven-safe dish. Cover it tightly with plastic wrap or aluminum foil and pop it in the fridge for up to 24 hours.

baked brie with garlic and cherries in process ingredients

When you’re ready to serve, take it out of the fridge and let it sit at room temperature for about 20-30 minutes while you preheat the oven. This helps ensure it bakes evenly and doesn’t stay cold in the center.

baked brie with garlic and cherries in process baking

Then, just follow the baking instructions as usual. Prepping in advance means you’ll have more time to relax and enjoy your guests while still serving a fresh, delicious appetizer.

How Do I Store Leftovers of this Brie Appetizer?

Storing leftovers of this brie appetizer is a breeze and means you can savor it later. Just let the baked brie cool to room temp first. After that, wrap it snugly in plastic wrap or aluminum foil so it doesn’t dry out. For extra protection, you can pop it into an airtight container. Stick it in the fridge, and it’ll be good for 3-4 days.

baked brie with garlic and cherries on bread

When you’re ready to dig in again, preheat your oven to 350°F (175°C) and place the brie on a baking sheet. Loosely cover it with aluminum foil and heat for about 10-15 minutes, or until it’s soft and gooey. If you’re in a hurry, you can also microwave it in short bursts, but it might not melt as evenly. Enjoy your reheated brie with fresh baguette slices or your favorite crackers!

Are There Any Variations to this Baked Brie Recipe?

One of the best things about baked brie is how versatile it is. For a fruity twist, try swapping out the dried cherries for cranberries, apricots, or figs. Each one adds its own unique sweetness and texture that goes perfectly with the brie. If you like a bit of crunch, throw in some chopped nuts like pecans, walnuts, or almonds. They add an awesome contrast to the creamy cheese.

baked brie with garlic and cherries appetizer

Feeling savory? Top the brie with sautéed mushrooms and caramelized onions, or even a savory jam like bacon or tomato jam. Adding herbs like thyme, sage, or basil can really freshen up the flavor. And don’t stress about the bread; use ciabatta, whole grain, or even a gluten-free loaf if you need to.

baked brie with garlic and cherries on knife

The key is to experiment and find the combos that you and your guests love the most!

Appetizer Essentials at Amazon

Amazon has a great selection of appetizer essentials, from elegant serving platters to top-notch cheese knives. These tools and accessories can help you serve your appetizers in style, making your gatherings more memorable and fun.

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Mouthwatering Baked Cheese Appetizers

Mouthwatering baked cheese appetizers are a guaranteed hit with guests, and they’re so easy to make! The gooey, melted cheese combined with sweet or savory toppings is an irresistible combo everyone will love.