Easiest Ever Reindeer Cookies

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These easy and adorable Reindeer Cookies are sure to bring a smile to your face and add a festive touch to your holiday gatherings. With pre-made gingerbread cookie dough as the base, you can whip up these reindeer cookies in no time. Get ready to decorate them with white and chocolate icing, red spice drops or red decorator icing for Rudolph’s nose, and holly candies for a charming finishing touch.

When the holiday season gets busy, whipping up a batch of Easy Christmas Cookies is the perfect way to add a touch of festive cheer without the stress.

From classic sugar cookies that you can decorate with family to simple no-bake treats that come together in minutes, these delightful desserts make celebrating effortless. Whether you’re hosting a holiday get-together or looking for a sweet gift idea, a plate of homemade Christmas cookies is a timeless tradition that everyone can enjoy.

Easy Christmas Cookies

Easy Christmas Cookies are a fun, stress-free way to spread some holiday cheer! Whether you’re baking classic sugar cookies or whipping up no-bake treats, these desserts are super quick to make and guaranteed to impress.

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• Christmas Gumdrop Cookies
• Red Velvet Sugar Christmas Cookie Recipe

I think you will find all of these recipes to be perfect to add to your cookie giving list!

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Reindeer Cookies

Yield: 20 Cookies

Prep Time: 5 minutes

Cook Time: 9 minutes

Additional Time: 2 minutes

Total Time: 16 minutes

Whip up festive reindeer cookies in no time with pre-made gingerbread cookie dough! Try this simple recipe today and bring a little extra cheer to your dessert table!

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Ingredients

• Pre-Made Gingerbread Cookie Dough
• White Icing
• Chocolate Icing
• Red Spice Drops
• Red Decorating Icing
• 2 Sandwich Bags
• Gingerbread Cookie Cutter
• Rolling Pin
• Holly Candy Decorations
• Flour for rolling out the dough, just a little

Instructions

1. Roll out your cookie dough on a slightly floured surface.
2. Use the cookie cutter to make the gingerbread man/reindeer shape.
3. Transfer the cookie dough shapes to a cookie sheet and bake according to the package directions.
4. Once done, let them cool 100%.
5. Put a couple of spoonfuls of each icing in it's own sandwich bag.
6. Use a pair of scissors to put a small piece of one of the bottom corners of the bag off so you can now use the bag to pipe the icing.
7. Turn the gingerbread cookie upside down.
8. Now you have a reindeer.
9. Draw the antlers on as the picture below shows.
10. Draw in the ears.
11. Add white icing for the eyes. Then put a large dot of chocolate over that to make a more real looking eye.
12. Use the white frosting to also serve as glue for the gum drop nose.
13. Use the red icing to make a smile.
14. Finally, use the white icing on the back of one piece of holly candy and stick it to the reindeer head, below the antlers but above the eyebrows.

Nutrition Information:

Yield: 20 Serving Size: 1
Amount Per Serving: Calories: 167Total Fat: 7gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 2mgSodium: 128mgCarbohydrates: 24gFiber: 1gSugar: 5gProtein: 2g

Ingredients Needed for this Christmas Recipe

Here’s what you need to make these Reindeer Cookies!

• Pre-Made Gingerbread Cookie Dough – It saves you so much time and effort, so you can skip right to the fun part—decorating and eating! No need to mess around with measuring or mixing; just roll out the dough and start cutting out those cute reindeer shapes.

• White Icing – This neutral color makes it the perfect blank canvas for decorating, so you can really get creative. Whether you’re adding cute little faces, antlers, or other festive touches, the white icing makes everything pop.

• Chocolate Icing – Its rich, indulgent flavor and smooth, velvety texture pair perfectly with the buttery cookie base, creating an amazing balance of flavors. The deep brown color looks fantastic against the light cookie, making them even more eye-catching.

• Red Spice Drops – These chewy, fruity candies add a pop of color and a sweet kick that pairs perfectly with the buttery cookie base. Their soft texture is a nice contrast to the cookie’s crunch, making every bite extra satisfying. (You could also use tips of the Hot Tamale candies or Red Hot candies.)

• Red Decorator Icing – Its bright, festive color instantly makes your cookies pop and grab attention. Plus, the smooth, creamy texture adds just the right amount of sweetness to go with the buttery cookie base.

• Holly Candies – These little green candies look just like holly leaves and berries, instantly making your cookies more fun and festive. Plus, they don’t just look great—they add a sweet, fruity flavor that pairs perfectly with the buttery cookie base.

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All of these ingredients come together to make the perfect reindeer cookies that your kiddos will love helping you make!

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Can I Involve Kids in Making Reindeer Cookies?

Getting kids involved in making reindeer cookies is a delightful way to create lasting memories and foster their love for baking. It’s an opportunity to spend quality time together while teaching them valuable skills in the kitchen. Depending on their age and abilities, kids can participate in various steps of the cookie-making process. Younger children can help with measuring and mixing ingredients, while older ones can assist in shaping the dough, placing the decorations, and adding finishing touches.

Encourage their creativity by letting them personalize each reindeer cookie with their own unique designs. This hands-on experience not only enhances their motor skills but also instills a sense of pride and accomplishment when they see the finished cookies. So gather your little helpers, put on some festive music, and get ready for a fun-filled baking session that will bring joy and deliciousness to the holiday season.

How Do I Store These Reindeer Cookies?

To keep your reindeer cookies fresh and tasty, proper storage is a must! Once they’ve cooled completely, pop them into an airtight container and keep them at room temperature. Want to keep those festive decorations intact? Just layer some wax or parchment paper between the cookies to stop them from sticking.

These cookies are so delicious they probably won’t last long, but if they do, they’ll stay good for up to a week. Planning to save some for later? Toss them in a freezer-safe container, and they’ll keep for up to two months. When you’re ready to enjoy, just let them thaw at room temperature. Now you’re set to enjoy these adorable reindeer cookies anytime you need a sweet treat or a little holiday cheer!

Can I Substitute Ingredients in these Reindeer Cookies?

One of the best things about baking is how easy it is to tweak recipes to fit your taste or dietary needs. This reindeer cookie recipe is already super fun, but feel free to swap out ingredients if you need to. Allergic to something? Try gluten-free flour, dairy-free butter, or natural sweeteners instead.

Just a heads-up—changes might affect the texture or flavor a bit, so it’s a good idea to test a small batch first. With a little creativity, you can make these cookies just right for you.

Cookie Making Essentials at Amazon

Ready to take your cookie game to the next level? Amazon has everything you need—baking sheets, mixing bowls, cookie cutters and decorating tools. With all these goodies, whipping up delicious and festive treats has never been easier (or more fun!).

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Decorated Christmas Cookies

Decorated Christmas cookies are such a fun and festive treat! With colorful icing, sparkling sprinkles, and creative designs, they’re guaranteed to bring some holiday cheer. Plus, they’re always a hit at any holiday party!

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