This delicious Ground Beef Noodle Bake is the perfect easy recipe for busy weeknights! With just a few simple ingredients—ground beef, tomato sauce, salt & pepper, wide egg noodles, sour cream, cottage cheese and shredded cheddar cheese—you can have dinner ready in minutes. Not to mention that it’s incredibly flavorful and sure to be a hit with the whole family. So give this ground beef noodle bake a try tonight and make dinnertime a breeze!
When it comes to cooking with beef, the recipe possibilities are endless! From classic burgers and juicy steaks to hearty stews and savory roasts, there’s a beef dish out there to satisfy every craving. Whether you’re looking to impress dinner guests, enjoy a cozy meal at home, or meal prep for the week, Beef Recipes offer a delicious and versatile option. With the right ingredients and cooking methods, you can create everything from simple and flavorful dishes to sophisticated and complex meals that will leave your taste buds wanting more.
Delicious Beef Recipes:
Beef recipes have always been a go-to option for those who want to boost their protein intake. Beef is not only rich in protein, but it also provides other essential nutrients, such as iron, zinc, and B vitamins. These nutrients are crucial for the proper functioning of the body and can help improve overall health.
Ingredients Needed to Make a Beef Casserole
Here’s what you need to make this easy weeknight meal!
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- Ground Beef– For a dish just packed with flavor, we recommend opting for ground beef with a higher fat content, such as 80/20. This variety of ground beef boasts the perfect mix of lean and fatty meat that, when sautéed with onions and seasoning, creates a really tasty base for your noodles. You’ll find that the fat renders down and forms a delicious cooking oil, which brings about a deep flavor that just can’t be beaten.
- Tomato Sauce– Its rich, savory flavor pairs perfectly with the meaty goodness of the ground beef, while also providing a bright burst of acidity that cuts through the richness of the cheese. Plus, tomato sauce has a thick, hearty texture that clings to the noodles and beef, ensuring that every bite is bursting with flavor.
- Salt & Pepper– Salt enhances the natural flavors of the beef and helps to break down the proteins for a tender and juicy texture. Meanwhile, black pepper adds a subtle kick of heat that wakes up your taste buds and makes each bite more satisfying. Together, they create a deliciously seasoned beef base for your noodle bake that will keep your family coming back for seconds.
- Wide Egg Noodles– Wide egg noodles are the key ingredient to an amazing ground beef noodle bake. Not only do they hold up well to the moisture of the dish, but the texture is perfect for soaking up all of those delicious flavors. Plus, who can resist those wide, silky noodles coated in savory sauce?
- Sour Cream– Not only does it add a tangy flavor to the dish, but it also helps to keep the meat moist and tender. The creaminess of the sour cream also creates a rich and satisfying texture that pairs perfectly with the noodles and beef.
- Cottage Cheese– Turn to cottage cheese if you’re looking to achieve an irresistibly creamy texture and extra protein punch. It adds layers of flavor to your dish and complexity to the sauce. And let’s not forget how cottage cheese’s slight tanginess compliments the hearty flavors of ground beef and savory noodles.
- Shredded Cheddar Cheese– Cheddar has a sharpness and tanginess that pairs perfectly with the rich, savory flavors of the ground beef and the hearty noodles. Plus, it melts beautifully, creating that gooey, cheesy deliciousness we all crave.
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What Goes with Ground Beef Noodle Bake?
When it comes to dinner, sometimes we all need a dish that’s both hearty and easy to make. Enter the ground beef noodle bake, a crowd-pleasing casserole that’s perfect for when you’re feeling lazy – or when you need a dish to feed a crowd. But what should you serve alongside it? Luckily, there are plenty of options.
A simple green salad is always a great choice – the freshness is a great counterpoint to the rich, meaty flavors of the casserole. Roasted vegetables are another excellent option – try tossing some carrots or Brussels sprouts with a little olive oil and garlic before roasting them to caramelized perfection. Whatever you choose, there’s no doubt that the ground beef noodle bake will be the star of the show.
Can You Make the Ground Beef Noodle Bake Ahead of Time?
It’s a question we’ve all asked ourselves at some point–can you make the ground beef noodle bake ahead of time? Well, the good news is that you absolutely can! That’s right, this scrumptious casserole dish can be prepared in advance, so you can spend less time stressing and more time enjoying your meal.
Simply mix together the ground beef, noodles, and other ingredients according to the recipe, then cover and refrigerate until you’re ready to cook.
When it’s time to serve, just pop it into the oven and voila! You’ll have a piping hot meal that’s sure to please the whole family! So go ahead and plan ahead, knowing that you can still enjoy a delicious, homemade meal without sacrificing your time or sanity.
Does the Ground Beef Noodle Bake Freeze Well?
As someone who frequently meal preps, I’m always on the lookout for dishes that can easily be stored in the freezer. So, let’s talk about the ground beef noodle bake – does it freeze well? Well, the great news is that it definitely can! This comfort food classic is perfect for those busy weekdays when you just don’t have the energy to cook.
Simply whip up a big batch, portion it out, and pop it into the freezer for easy meals down the line. Just be sure to wrap it tightly in plastic and then aluminum foil to ensure it stays fresh. When you’re ready to eat, defrost it overnight in the fridge, pop it into a preheated oven, and you’ll have a deliciously warm, comforting meal in no time.
Six Week Freezer Meal Plan
Looking to simplify your meal preparation? Look no further than this instant download pack, featuring six weeks of delicious and easy-to-follow recipes complete with shopping lists and assembly instructions. With five meals each week, you’ll have plenty of variety to keep everyone satisfied.
Plus, as a bonus, you’ll also receive a recipe and grocery list for Freezer Friendly Lasagna! Whether you prefer beef, chicken, or vegetarian options, the 6 Week Freezer Meal Plan has tasty and budget-friendly choices for every taste bud.
Make meal preparation and healthy eating a breeze with freezer meals! By opting for pre-packaged meals, you can eliminate the need for daily meal planning, frequent trips to the store, and avoid unhealthy processed foods.
Plus, freezer meals help minimize food waste, save money, and reduce dinner-time stress all at once. With freezer meals, you can enjoy the convenience of ready-made meals without compromising on nutrition or taste.
The Best Freezer Friendly Kitchen Tools
When it comes to freezer-friendly kitchen tools, there are a few must-haves that every home chef should consider. First up is gallon storage bags, which are a great for storing freezer meals in. You can also buy reusable silicon bags if you prefer to not use disposable.
Another essential kitchen tool for freezing is aluminum pans. These are handy and help stpre your prepped meals easily and in an organized fashion in the freezer.
Here is a collection of many items we think you will love.
PLASTICPRO Disposable 9 x 13 Aluminum Foil Pans With Lids Half Size Deep Steam Table Bakeware – Cookware Perfect for Baking Cakes, Bread, Meatloaf, Lasagna Pack of 25 Pans & 25 LidsZiploc Freezer Bags, For Food Organization and Storage, Double Zipper, Quart, 300 CountZiploc Gallon Food Storage Freezer Bags, Grip ‘n Seal Technology for Easier Grip, Open, and Close, 80 CountArrow Home Products 1 Pint Freezer Containers for Food Storage, 10 Pack with Lids – USA Made Reusable Plastic Food Storage Containers with Lids – Prep, Store and Freeze – BPA Free, Dishwasher SafeWinrock Reusable Silicone Food Storage Bag, for Microwave, Oven, Fridge, Freezer & Sous Vide Zip Sealed Containers (2 Large size 53oz 1500ml)…6 Pack Reusable Gallon Freezer Bags Dishwasher Safe, BPA Free Reusable Bags Silicone, Leakproof Reusable Storage Bags for Marinate Meats, Cereal, Vegetables, Home Organization(Grey)
Delicious Noodle Casseroles Recipes
If you’re looking for a comforting, hearty meal that’s easy to make and always hits the spot, look no further than a noodle casserole. There’s something about the combination of starch, sauce, cheese, and usually some kind of protein and vegetables that makes this dish so delicious.
But what exactly makes a noodle casserole so amazing? For starters, it’s infinitely customizable. You can switch up the type of pasta you use – from classic macaroni to wide egg noodles to fusilli – and choose your favorite sauce, whether it’s a simple tomato-based ragu or a creamy sauce. Then, you can add in whatever protein and vegetables you’re in the mood for – think ground beef, chicken, or sausage, complemented by mushrooms, spinach, or broccoli.
Finally, top it all off with a generous amount of shredded cheese and bake until melted and bubbly. The end result is a delicious, satisfying meal that’s perfect for feeding a crowd or just enjoying as leftovers throughout the week. Here are some recipes we think you will love.
- Tuna Casserole Recipe
- Baked Ham and Ziti Casserole
- Cheesy Chili Pasta Casserole
- Crock Pot Chicken Alfredo Casserole
- 1 1/2 Pounds Ground Beef
- 1 Can (15 Ounces) Tomato Sauce
- Salt and Pepper, to taste
- 1/2 Package Wide Egg Noodles
- 1/2 Cup Sour Cream
- 1 Cup Cottage Cheese
- 1 Cup Shredded Cheddar Cheese
- Brown ground beef in large skillet. Drain fat and add tomato sauce. Season with salt and pepper to taste.
- In separate pot, boil egg noodles for 8-10 minutes until tender. Drain and set aside.
- Mix sour cream and cottage cheese. Layer noodles, beef mixture, and sour cream mixture. Top with shredded cheese.
- Freeze for 2-3 weeks.
- Thaw and bake at 350 degrees until cheese is melted.