Instant Pot Eggnog Cheesecake Recipe

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The holiday season is a magical time filled with festive gatherings, twinkling lights, and, of course, an abundance of delicious treats. We have many easy dessert recipes dessert that perfectly embodies the spirit of the season is the Instant Pot Eggnog Cheesecake Recipe.

This delightful confection combines a rich, creamy texture with the warm, spiced flavors of eggnog, creating a harmonious fusion that will transport your taste buds to a winter wonderland. With a buttery gingersnap crust and a smooth cream cheese filling infused with nutmeg and cinnamon, this treat is not only a showstopper but also incredibly easy to make in your Instant Pot.

Instant Pot Eggnog Cheesecake with whipped cream

With just a few simple steps, you can transform ordinary moments into extraordinary gatherings, making any occasion a little sweeter.

Delicious Cheesecake Recipes

Dive into a world of flavor with some amazing sweet recipes that everyone will love! Whether you’re a fan of classic New York-style or want to try something fun like chocolate swirl or raspberry lemon, there’s something for every taste. Each recipe is super easy and rewarding, making your dessert adventure just as sweet as the dessert itself!

Whether you’re craving something classic or adventurous, each recipe offers a unique taste experience that’s sure to impress and satisfy. We love a good holiday cheesecake recipe!

Instant Pot Eggnog Cheesecake Recipe

Instant Pot Eggnog Cheesecake Recipe

Yield: 8 Servings
Prep Time: 10 minutes
Cook Time: 29 minutes
Additional Time: 4 hours 40 minutes
Total Time: 5 hours 19 minutes

Indulge in this delicious and easy Instant Pot Eggnog Cheesecake!

Ingredients

Crust Ingredients:

  • 1 Bag Gingersnaps
  • 2 Tablespoons Unsalted Butter, melted
  • 1 Tablespoons Brown Sugar
  • 1/8 Teaspoon Cinnamon
  • 2 Tablespoons Flour

Cheesecake Ingredients:

  • 2 Packages (16 Ounces) Cream Cheese, room temperature
  • 2 Large Eggs, room temperature
  • 1/2 Cup Eggnog
  • 1/2 Cup Sugar
  • 2 1/2 Tablespoons Corn Starch
  • 1/2 Teaspoon Rum Extract
  • 1/2 Teaspoon Cinnamon
  • 1/4 Teaspoon Nutmeg
  • Pinch Salt

Whipped Cream Ingredients:

  • 1 Cup Heavy Cream, chilled
  • 1/2 Cup Powdered Sugar
  • 1/2 Teaspoon Vanilla
  • 1 Teaspoon Cinnamon

Instructions

for the crust:

  1. Prep springform pan with nonstick spray and line with parchment paper. Make a tinfoil sling.
  2. Crush gingersnaps and measure 1 cup.
  3. Add the crushed gingersnaps, brown sugar, flour, and cinnamon in a bowl. Mix to blend with a fork. Add in the melted butter until the dry ingredients are moist and will hold together.
  4. With your hands press this into the prepared springform pan. Using the bottom of a glass firmly repress the mixture into the pan. Set aside.

Filling Directions:

  1. Add the cream cheese to the mixing bowl. Using the electric mixer lightly beat the cream cheese. Slowly add in the eggs, sugar, rum extract, nutmeg, cinnamon, salt, and cornstarch. Lightly beat to only combine but don't over mix.
  2. Scrap the sides of the bowl with the rubber spatula.
  3. Slowly add in the eggnog. Mix only until the batter is smooth - don't over mix.
  4. Slowly add the mixture onto the crust. Release any larger air bubbles by gently tapping the pan on the counter.
  5. Pour 1 cup of cold water in the Instant Pot. Put the wire rack in the bottom of the pot.
  6. Position the tinfoil sling around the pan. Carefully lower the pan into the Instant Pot. Secure the lid. Set the pressure release to close.
  7. Cook for 29 minutes on manual high pressure. As the timer beeps turn the Instant Pot off. Let the cheesecake to natural release. Cool without manually releasing pressure. (This will take about 10-20 minutes)
  8. Open the lid carefully once the pressure has released. Be careful so that condensation will not drip on the cheesecake.
  9. If needed carefully use a paper towel to dab any moisture/liquid that may be on the top of the cheesecake.
  10. Remove the cheesecake from the Instant Pot.
  11. Move the cheesecake to cool to room temp on a wire rack then transfer to the refrigerator for 2-4 hours - this will help the cheesecake to firm up.

Whipping Cream Directions:

  1. Chill the mixing bowl and beaters.
  2. Add chilled whipping cream to a mixing bowl with electric mixer.
  3. Add sugar, vanilla, and cinnamon and continue to beat until medium peaks begin to form, about 3-4 mins.
  4. Put a round tip in a piping bag.
  5. Scoop the whipped cream into the pipping bag.
  6. Spread a layer of the whipped cream on the top of the cheesecake.
  7. Pipe dollops around the edge of the cheese cake.
  8. Garnish with cinnamon.

Ingredients Needed for this Cheesecake

Here’s what you need for this Eggnog Dessert!

  • Gingersnaps – They bring such a fun mix of flavors and textures that really elevate the dessert. The spicy hints of ginger, cinnamon, and cloves in gingersnaps pair perfectly with the creamy eggnog filling, adding that warm, festive vibe we all love during the holidays.

  • Unsalted Butter – It lets you control the flavor of the dessert perfectly. By opting for unsalted, you can keep the sodium in check, so the crust doesn’t get too salty, allowing the gingersnaps and eggnog filling to really shine.

  • Brown Sugar – Its moist texture and molasses give the dessert a rich and complex flavor. The caramel sweetness pairs perfectly with the spices in gingersnaps, creating a delightful harmony that really captures the holiday spirit.

  • Cinnamon – Cinnamon really boosts those warm, cozy flavors we love in holiday desserts. The sweet and spicy notes mix perfectly with the gingersnaps, making the crust smell amazing and taste even better.

  • Flour – Flour gives the crust the structure and stability it needs. Think of it as the glue that holds together ingredients like gingersnaps and brown sugar, making sure the crust is both firm and tender.

  • Cream Cheese – Cream cheese gives the dessert that smooth, luxurious base which makes it so velvety! Its rich and tangy flavor pairs perfectly with the sweetness of eggnog and the spices from the gingersnap crust, creating a delicious balance that’s both indulgent and refreshing.

  • Large Eggs – Large eggs really make a difference in both flavor and texture. They help bind all the ingredients together, so your warm spice creation doesn’t end up too crumbly or fall apart while cooking.

  • Eggnog – This delicious holiday beverage, with its creamy texture and fragrant spices, infuses the dessert with its distinctive, rich flavor. The classic combination of nutmeg and cinnamon present in eggnog harmonizes seamlessly with the spiced gingersnap crust and creamy filling, enhancing the seasonal appeal of the dessert.

  • Sugar – Sugar really makes a difference in both taste and texture. It sweetens things up, balancing the tangy cream cheese and warm spices to create a rich, harmonious dessert. As the dessert cooks, sugar helps with caramelization, giving it a lovely golden hue and enhancing those delicious flavors from the spices and creamy eggnog.

  • Cornstarch – This is a super handy thickening agent that helps achieve just the right texture and consistency. When you mix it into the filling, it works with the liquids and fats to stabilize everything during cooking. This means your crust won’t turn out watery or fall apart after you bake it.

  • Rum Extract -Unlike pure rum, which can make things too moist or intense, the extract gives off a concentrated aroma that blends perfectly with the other ingredients. It lifts the overall flavor without overpowering the delicate balance of the dessert.

  • Nutmeg – It brings a cozy warmth and depth that really enhances the festive flavors of the dessert. The sweet-spicy aroma pairs perfectly with the creamy filling and gingersnap crust, capturing that holiday spirit. Nutmeg’s earthy notes work well with the eggnog’s spices like cinnamon and clove, creating a deliciously balanced flavor.

  • Pinch of Salt – A pinch of salt might seem like a tiny addition to the dessert, but it plays a really important role! Salt helps boost and balance the flavors, making the dessert even sweeter while cutting through any richness. It allows the tastes of eggnog, cinnamon, and nutmeg to really stand out without getting lost in the cream cheese’s thickness.

  • Heavy Cream – Its high-fat content makes it super easy to whip into that fluffy, stable texture that pairs beautifully with the Cozy Eggnog Dessert’s rich creaminess. It holds its shape really well and the rich, velvety feel of heavy cream goes hand in hand with the creamy eggnog, and its mild flavor keeps the spicy and sweet notes of the dessert nicely balanced.

  • Powdered Sugar – It dissolves easily, giving the cream a smooth texture without that grainy feel you can get with granulated sugar. Its fine consistency makes the whipped cream light, airy, and just the right amount of sweet, which really boosts the dessert’s flavor.

  • Vanilla – Vanilla really boosts the subtle sweetness and adds that warm, inviting aroma. The smooth, creamy notes of vanilla give the whipped cream an amazing depth that matches perfectly with the rich flavors of the this creation.

Now that you know the secret ingredients to crafting this delightful holiday dessert, you’re all set to indulge in a sweet dessert that perfectly balances creamy textures and spiced flavors. So, gather these ingredients, roll up your sleeves, and get ready to impress your family and friends with this festive treat!

Instant Pot Eggnog Cheesecake ingredient list

Baking Essentials at Amazon

When you’re getting ready to whip up your eggnog dessert, having the right baking essentials can really make things easier. Amazon has a ton of great baking tools and equipment—think high-quality mixers, baking pans, measuring cups, and silicone spatulas. With all that on hand, you’ll have everything you need for a delicious bake!

Checkered Chef Cooling Rack - 8” x 11 ¾Checkered Chef Cooling Rack – 8” x 11 ¾Checkered Chef Cooling Rack - 8” x 11 ¾Pyrex 3PC Glass, 1 Cup, 2 Cup, 4 Cup, 3 PC Measuring Cup SetPyrex 3PC Glass, 1 Cup, 2 Cup, 4 Cup, 3 PC Measuring Cup SetPyrex 3PC Glass, 1 Cup, 2 Cup, 4 Cup, 3 PC Measuring Cup SetAmazon Basics 6 Piece Nonstick, Carbon Steel Oven Bakeware Baking Set, 40.5 cm x 28.5 cm x 15 cmAmazon Basics 6 Piece Nonstick, Carbon Steel Oven Bakeware Baking Set, 40.5 cm x 28.5 cm x 15 cmAmazon Basics 6 Piece Nonstick, Carbon Steel Oven Bakeware Baking Set, 40.5 cm x 28.5 cm x 15 cmHOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5WEPSEN 5-Speed Electric Hand Mixer, 5 Large Mixing Bowls Set, Handheld Mixers with Whisks Beater, Stainless Steel Metal Nesting Bowl Measuring Cups Spoons Kitchen Cake Blender for Baking SuppliesWEPSEN 5-Speed Electric Hand Mixer, 5 Large Mixing Bowls Set, Handheld Mixers with Whisks Beater, Stainless Steel Metal Nesting Bowl Measuring Cups Spoons Kitchen Cake Blender for Baking SuppliesWEPSEN 5-Speed Electric Hand Mixer, 5 Large Mixing Bowls Set, Handheld Mixers with Whisks Beater, Stainless Steel Metal Nesting Bowl Measuring Cups Spoons Kitchen Cake Blender for Baking SuppliesKitchenAid Ribbed Soft Silicone Oven Mitt Set, 7KitchenAid Ribbed Soft Silicone Oven Mitt Set, 7KitchenAid Ribbed Soft Silicone Oven Mitt Set, 7

 

Gingersnaps have that bold, spicy flavor that pairs perfectly with the eggnog filling, but feel free to mix it up with other cookies based on what you like. Graham crackers are a great choice—they’re sweet and crunchy, which goes so well with the creamy filling.

Instant Pot Eggnog Cheesecake in process

If you’re in the mood for something sweeter, crushed Oreos make a delicious chocolatey base that complements the rich creaminess of Instant Pot Seasonal Treat. Just remember to tweak the butter in the crust mixture since different cookies might need different amounts to get that perfect consistency.

How Do I Prevent My Cheesecake from Cracking in the Instant Pot?

Cracking can be a real headache when making this type of dessert, but don’t worry! With a few easy tips, you can keep your dessert looking amazing. First off, make sure all your ingredients are at room temperature before you mix them together. This helps everything blend nicely for a smooth texture. Also, try not to overmix the batter; too much air can lead to cracks when it cooks.

Instant Pot Eggnog Cheesecake full

If you’re using an Instant Pot, cover your creation with foil to catch any condensation that might drip on top. Once the cooking time is up, let the pressure release naturally for about 10 minutes. This helps avoid any sudden temperature changes that can cause cracks. After you take it out of the Instant Pot, let it cool on the counter before popping it in the fridge.

What If I Don’t Have Rum Extract?

No rum extract? No problem! There are tons of great alternatives to give your holiday sweet treat that rich flavor. Vanilla extract is a classic swap and works perfectly in the same amount, keeping that warm, cozy vibe. Almond extract is another tasty option—it adds a nice nutty sweetness that really complements everything.

Instant Pot Eggnog Cheesecake

If you want to keep it non-alcoholic, try a teaspoon of instant coffee; it boosts the flavors without taking over. And if you’re okay with a little booze, a splash of dark rum or bourbon can do wonders. Just remember to tweak the moisture in your mix so it doesn’t get too runny. Whichever substitute you pick, your festive treats will still be bursting with festive flavor!

Cheesecake Essentials at Amazon

You can find all the essentials you need on Amazon to make baking a breeze! Whether you’re looking for springform pans or silicone spatulas, these tools will help you whip up the perfect dessert every time.

Tellshun 10 Inch Springform Pan Baking Mold Round Leakproof Nonstick Removable Bottom Bakeware for Cake, Cheesecakes, Pizza, and Quiches (1, 10 Inch)Tellshun 10 Inch Springform Pan Baking Mold Round Leakproof Nonstick Removable Bottom Bakeware for Cake, Cheesecakes, Pizza, and Quiches (1, 10 Inch)Tellshun 10 Inch Springform Pan Baking Mold Round Leakproof Nonstick Removable Bottom Bakeware for Cake, Cheesecakes, Pizza, and Quiches (1, 10 Inch)Kootek 71PCs Cake Decorating Supplies Kit with Revolving Cake Stand Turntable, 12 Numbered Icing Piping Tips, 2 Spatulas, 3 Icing Comb Scraper, 50+2 Piping Bags, and 1 Coupler for BakingKootek 71PCs Cake Decorating Supplies Kit with Revolving Cake Stand Turntable, 12 Numbered Icing Piping Tips, 2 Spatulas, 3 Icing Comb Scraper, 50+2 Piping Bags, and 1 Coupler for BakingKootek 71PCs Cake Decorating Supplies Kit with Revolving Cake Stand Turntable, 12 Numbered Icing Piping Tips, 2 Spatulas, 3 Icing Comb Scraper, 50+2 Piping Bags, and 1 Coupler for BakingFensiden Premium Springform Pan Set - 4, 7, 9, 10 Inches Round Cake Pans for Baking, Cake Pan Set with Removable Bottom, Nonstick Coating, with Thickened Silicone Cheesecake Pan ProtectorFensiden Premium Springform Pan Set – 4, 7, 9, 10 Inches Round Cake Pans for Baking, Cake Pan Set with Removable Bottom, Nonstick Coating, with Thickened Silicone Cheesecake Pan ProtectorFensiden Premium Springform Pan Set - 4, 7, 9, 10 Inches Round Cake Pans for Baking, Cake Pan Set with Removable Bottom, Nonstick Coating, with Thickened Silicone Cheesecake Pan ProtectorJuvale 100 Pack 9 Inch Round Parchment Paper for Baking - Precut, Nonstick Cake Pan, Cheesecake Liners with Easy Lift Tabs for Home or Professional Cooks (White)Juvale 100 Pack 9 Inch Round Parchment Paper for Baking – Precut, Nonstick Cake Pan, Cheesecake Liners with Easy Lift Tabs for Home or Professional Cooks (White)Juvale 100 Pack 9 Inch Round Parchment Paper for Baking - Precut, Nonstick Cake Pan, Cheesecake Liners with Easy Lift Tabs for Home or Professional Cooks (White)Easy Bath Cheesecake Wrap - Springform Pan ProtectorEasy Bath Cheesecake Wrap – Springform Pan ProtectorEasy Bath Cheesecake Wrap - Springform Pan Protector4 Pieces Pie Server Set Stainless Steel Pie Spatula Serrated Cake Cutter with Comfortable Handle, Easy to Grip for Cutting and Serving Desserts Brownies Pizza and Cake4 Pieces Pie Server Set Stainless Steel Pie Spatula Serrated Cake Cutter with Comfortable Handle, Easy to Grip for Cutting and Serving Desserts Brownies Pizza and Cake4 Pieces Pie Server Set Stainless Steel Pie Spatula Serrated Cake Cutter with Comfortable Handle, Easy to Grip for Cutting and Serving Desserts Brownies Pizza and Cake

 

Instant Pot Dessert Recipes

Instant Pot dessert recipes are such a fun and easy way to whip up delicious treats without spending too much time or effort. Whether you’re in the mood for creamy pudding or rich molten lava cakes, the Instant Pot is perfect for making a variety of yummy sweets!

If you are looking for a super easy recipe option, make sure you check out our no bake mini chocolate chip cheesecakes.

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