Valentine Chocolate Shortbread Cookie Recipe

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The day of love is the perfect excuse to spoil your loved ones with something sweet, and what’s better than homemade treats? These Valentine Chocolate Shortbread Cookies are rich, buttery, and full of chocolatey goodness. With a touch of cocoa, pure vanilla, and a topping of Ghirardelli chocolate, red sparkling sugar, and cute heart-shaped sprinkles, they’re as pretty as they are tasty.

February 14th is the perfect excuse to have some fun in the kitchen and whip up Valentine Recipes that show a little love in every bite.

Valentine Chocolate Shortbread Cookies

Think decadent chocolate mousse, heart-shaped pancakes, or even classic chocolate-dipped strawberries. Feeling adventurous? Try festive red velvet cupcakes or a heart-shaped pizza for something savory!

Delicious Love Recipes

From rich chocolate desserts to romantic main dishes, these Delicious Valentine Recipes have everything you need to make your day extra special. They’re all about bringing love, joy, and amazing flavors to your table—perfect for celebrating!

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Ingredients Needed to Make these Cookies

Here’s what you need to make this Valentine Shortbread Recipe!

  • Flour  – It gives the dough structure, creating that perfect crumbly-yet-tender texture we all love. The right amount of flour helps the cookies hold their shape while still melting in your mouth.
  • Cocoa Powder  – It brings that rich, chocolatey flavor we all love—perfect for Valentine’s Day. The bittersweet notes balance out the sweetness of the shortbread, making every bite super tasty.
  • Kosher Salt  – It really brings out the flavor in these cookies, balancing the sweetness and making the chocolatey notes from the cocoa powder even richer. The coarse texture of kosher salt adds a nice little crunch, giving each bite a fun pop of flavor.
  • Sugar  – It sweetens the dough, balances the rich cocoa flavor, and helps make the texture nice and tender. Plus, when the sugar caramelizes a bit during baking, it adds a subtle depth of flavor and gives the edges a slight crispness.
  • Unsalted Sweet Cream Butter – It lets you control the salt so the cocoa and sugar really stand out without being overpowered. The buttery texture it gives these cookies is just perfect—soft, tender, and melt-in-your-mouth good.
  • Pure Vanilla Extract  – It brings out all the flavors and takes them to the next level. That warm, rich aroma makes the chocolate taste even deeper and perfectly balances the sweetness of the sugar.
  • Ghirardelli Melting Chocolate Wafers – These wafers melt like a dream—smooth and even—so every cookie gets a rich, glossy coating with zero lumps or grittiness. The chocolate flavor is spot on and pairs perfectly with the cocoa in the dough, making these cookies seriously indulgent.
  • Red Sanding Sugar  – Its bold red color gives the cookies a festive, romantic vibe that’s perfect for the occasion. Not only does it make them look amazing, but the sugar adds a nice little crunch that goes so well with the soft, buttery cookie.
  • Valentines Day Confetti Heart Sprinkles – These sprinkles are the cutest way to dress up your Valentine Chocolate Shortbread Cookies! The little heart shapes and bright colors instantly make them feel festive and full of love.

Materials Needed for these Shortbread Cookies

  • Heart Shaped Cookie Cutter – It instantly turns a simple cookie into a sweet symbol of love. The heart shape is perfect for Valentine’s Day and makes your treats feel extra special.
  • Disposable Piping Bag – It makes decorating so much easier and more precise, whether you’re piping chocolate or icing. You can create cute designs or clean outlines without any hassle.
Valentine Chocolate Shortbread Cookie ingredient list

Amazon’s got you covered for making Valentine’s Day cookies extra special! Whether you need baking tools or fun decorations, you’ll find everything you need to whip up some heartfelt treats in no time.

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How Do I Store Valentine Chocolate Shortbread Cookies?

Make sure your cookies are completely cooled before packing them up. Pop them into an airtight container to keep them fresh and avoid any moisture sneaking in. If you’re stacking them, throw in some parchment paper layers so they don’t stick together.

Valentine Chocolate Shortbread Cookie Recipe

At room temperature, they’ll stay tasty for about a week. Want to save them for later? Freeze them for up to three months and just let them thaw at room temp when you’re ready to dig in!

Can I Make these Cookies Ahead of Time?

These Shortbread Cookies are super easy to make ahead. You can whip up the dough and keep it in the fridge for up to 2 days before baking. Or, if you want to plan further ahead, shape the cookies, freeze them on a baking sheet until solid, then toss them into a freezer bag or container.

Valentine Chocolate Shortbread Cookie

When you’re ready to bake, just pop them in the oven straight from the freezer—just add a couple of extra minutes to the baking time. Fresh, delicious cookies whenever you want them—how easy is that?

Can Kids Help with this Recipe?

Heart Chocolate Cookies are such a fun recipe to make with kids. Little ones can help with easy tasks like measuring ingredients, mixing the dough, or cutting out cute shapes with cookie cutters. Older kids will have a blast decorating with sprinkles or drizzling melted chocolate.

Valentine Chocolate Shortbread Cookies with sprinkles

It’s super simple to make, and it’s a great way to spend time together while teaching some basic kitchen skills. And the best part? They’ll love enjoying the cookies they helped make!

Baking Essentials at Amazon

Looking to level up your baking game? Amazon’s got you covered with everything from cookie cutters to silicone baking mats. Whatever you need to whip up something delicious, you’ll find it here—tools, ingredients, and all!

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Festive Heart Cookies

Recipes of love are the sweetest way to celebrate love and friendship! With heart shapes, colorful sprinkles, and delicious chocolate drizzles, they’re super fun to make—and even more fun to share.

Valentine Chocolate Shortbread Cookies

Valentine Chocolate Shortbread Cookie Recipe

Bake the perfect treat with our Valentine's Chocolate Shortbread Cookie recipe! Follow our step-by-step guide and delight your loved ones!

Ingredients

  • 1 ¾ Cups Flour 
  • ⅔ Cup Cocoa Powder 
  • ½ Teaspoon Kosher Salt 
  • ½ Cup Sugar 
  • 1 Cup Unsalted Sweet Cream Butter, softened 
  • 1 Teaspoon Pure Vanilla Extract 
  • 1 Cup Ghirardelli Melting Chocolate Wafers
  • Red Sanding Sugar 
  • Valentines Day Confetti Heart Sprinkles 
  • Heart Shaped Cookie Cutter
  • Disposable Piping Bag

Instructions

  1. Preheat oven to 350 and line two cookie sheets with a silicone mat.
  2. Using a large bowl, whisk together the flour, cocoa and salt. 
  3. Using another large bowl, beat together the butter and sugar until light and fluffy.
  4. Beat in the vanilla until combined.
  5. Gradually beat in the dry ingredients until combined.
  6. Using 2 cookie sheet length of wax paper, roll the cookie dough to about ¼ inch thick.
  7. Using a heart shaped cookie cutter, cut out heart cookies.
  8. Place cookies onto the cookie sheets and bake for 14 minutes.
  9. Allow to cool.
  10. Using a microwave bowl, melt the chocolate wafers.
  11. Scoop into the piping bag and cut the tip.
  12. Drizzle over the heart cookies and sprinkle some red sanding sugar and heart confetti sprinkles.
  13. Allow the chocolate to harden before enjoying.

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